Sunday, May 17, 2009

Cote de Bone?

During the time off from work this week I ran across a new item for Scott. Pictured above is not a ghost - it's a large dog treat made with lobster broth. That's a U.S. dime in the picture for reference. Of course in his usual manner he sniffed the treat for a minute or two, then looked at it for a bit before deciding it was worth eating. Obviously he was waiting for a glass of white Cote de Bone burgundy to accompany this delight. They must be good because he was quickly back for another.

The treats are made locally by Give a Doggy a Bone and come in several flavors.

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