Saturday, February 11, 2012


Lustau, Solera Reserve, Light Manzanilla, Papirusa. 

Floral and nutty with the aroma of lightly toasted almonds.  Salt spray taste with almonds and green olives.  Light, refreshing, squeaky clean and acidic on the tongue.  Sharp and salty on the sides of the mouth.  Toasted almonds, green olives, cheese and roasted peppers to help it along.  Slightly chilled.  Great aperitif.

15% alcohol and $18.

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