December 2013

An after dinner treat from last December.  Clockwise from the top left: a glass of Warre's Warrior Porto, a slice of cranberry, orange and pecan bread, a small wedge of Stilton cheese, three slices of a medjool date stuffed with goat cheese and a square of dark chocolate with pomegranate seeds.  And in the spirit of this blog, a flamingo night light and a small statue of a Gordon Setter.  The plate is made from a dried banana leaf.

The Warrior port had been something I liked in the past but this particular bottle seemed acidic and lacking in flavor.  After it was gone I moved on to Graham's Six Grape.

Once the taste buds return I will do this again.