There comes a point with the weather that I tend to shut down, crawl
in a hole and stay there until the situation passes. Usually this is
because of a heavy snow storm in the winter and the time is spent
braising something and watching the snow fall through the windows.
In
this case things are shut down because of the heat, four records in
the last six days for high temperatures were broken. Those records were
set in 1874. Today is predicted to be the fifth record and they are
predicting 105 degrees. The area has also recorded three records for
the highest low temperature for a day - meaning simply that it doesn't
cool off at night.
Even the kitchen is shut down
because I don't want to add any more heat to the house. Since most of
my wine is consumed with food the wine consumption is also down - one
bottle of Riesling lasted four days.
The best thing to
do is sit under the ceiling fan and read, and there happened to be a
good book that fell into my hands on the recent out of town trip. Wine & War - the French, The Nazis & The Battle For France's Greatest Treasure
by Don and Petie Kladstrup was published in 2001 but it isn't a book I
was familiar with. This particular copy was in a box of used books and
as it turns out it's a copy signed by the authors.
The
book is totally fascinating and I had difficulty putting it down. The
book is just what the extended title says - a battle to save France's
best wines from being shipped back to Germany during WWII. For a wine
drinker the names are very familiar - Jayer, Drouhin, Huet, Taittinger,
Hugel, and Miaihle de Lencqesaing. Burgundy, Bordeaux, Champagne, the
Loire, Alsace all were targeted by the Nazis and all lost considerable
portions of their cellars to confiscation.
Totally
fascinating the lengths and methods these folks went to and through to
protect their wine, and totally tragic how the wine makers were
captured, arrested, tortured and killed in the process.
The
authors live in France and did extensive interviews with survivors or
descendants of victims and that certainly keeps the book from being dry
or dull. Good stuff here.
Broadway Books (Random House) 2001.
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