Friday, March 28, 2014

Leftovers for Lunch

Bits and pieces of things from the refrigerator that were put together for lunch today.....  Clockwise from the top - some pasta, grape and blue cheese salad;  a ring of sweet red pepper with some Provencal mustard;  some rare sirloin steak sliced thin and dipped in the mustard;  and finally some roasted beets on a bed of mixed greens with a yogurt dressing.

No comments: